Shea Moisture Manuka Honey & Yogurt Multi-Action Leave-in 237ml

Your search for the best natural hair product for split ends is over. SheaMoisture's Manuka Honey & Yogurt Hydrate + Repair Multi-Action Leave-In with Mafura & Baobab Oils does it all!

This multi-action honey leave-in conditioner blended with Yogurt is everything you've ever wanted in a hair repair treatment. It absorbs quickly to hydrate, recondition and smooth abused hair, and the spray nozzle allows you to spritz just the right amount you need for styling control.

This Shea leave-in conditioner spray helps to prepare your locks for easy styling and it protects brittle hair from heat tool and other styling damage. We've blended the right mix of certified organic Shea Butter, reparative Manuka Honey and Yogurt together in a lightweight treatment that fortifies hair with strand supporting proteins in a natural protective layer. You'll also love the way it fights frizz, especially on the hot and humid days, and you may be ecstatic about how it improves the appearance of split ends.

Product Details: SheaMoisture is dedicated to maintaining the accuracy of the ingredient lists on this website. However, because raw ingredients listings are subject to change due to INCI, we cannot guarantee that these lists are complete, up-to-date and/or error-free. For an accurate listing of ingredients in each product, please refer to your product packaging.

Usage Instructions: Generously spray product all over clean, damp hair and comb through. Do not rinse. Blow or air-dry. Style as usual.

Ingredients:

Water, Cetrimonium Chloride, Caprylic/Capric Triglyceride, Glycerin (Vegetable), Butyrospermum Parkii (Shea) Butter*, Honey, Yogurt Powder, Yogurt Extract, lnulin, Adansonia Digitata (Baobab) Seed Oil, Trichilia Emetica (Mafura) Seed Oil, Hydrolyzed Wheat Protein PG-Propyl Silanetriol, Bisabolol, Tocopherol, Stearyl Alcohol, Cetyl Alcohol, Triethyl Citrate, Caprylyl Glycol, Benzoic Acid, Fragrance (Essential Oil Blend). *Certified Organic Ingredient Fair Trade Ingredient.